Book Reviews

When Crissy is not reading she is preparing gluten, soy, sugar, dairy, onion, sesame, banana, blueberry, lettuce, and amaranth free gourmet dishes for her hyper sensitive husband. She also has a passion for social justice, manual labor, popcorn, peanut butter and children.

Paul Reid writes from Sana’a, Yemen and is the designer responsible for this website. Learn more about him by visiting his about page and learn about his interests.